The Invention Of Crisps B1 Answers Official

Answer: Her idea was to put hot crisps into wax paper bags and close the top with an iron. This kept the air out and kept the crisps fresh for longer.

For many years, people could only eat crisps in restaurants or make them at home. They were a special dish, not a snack in a bag. But this changed at the beginning of the 20th century. the invention of crisps b1 answers

Answer: A company called Tayto in Ireland invented the process for flavoured crisps in the 1950s. Answer: Her idea was to put hot crisps

Soon, other people in the restaurant wanted to try them. They became very popular. The restaurant put them on the menu. They called them “Saratoga Chips.” People came from far away to eat these new potatoes. They were a special dish, not a snack in a bag

Today, the global crisp industry is worth billions of dollars. Every country has its favourite flavours. But the next time you open a packet, remember the angry chef in Saratoga Springs in 1853. He was trying to be difficult – and instead, he made history. 1. Why did George Crum cut the potatoes very thin? Answer: He cut them very thin because he was angry with the customer. He wanted to make a potato that was impossible to eat with a fork and that the customer would hate.

Answer: The customer loved them. He said they were delicious and asked for more.